full

full
Published on:

16th Apr 2019

F.A.T. Podcast Episode 123 – Good Food Collective

On this episode of the Food About Town podcast, Ryan Pierson and Ben Tolhurst from the Good Food Collective/Headwater Food Hub came over to the studio talk about their custom share options and the current state and future of the Hub. My fellow Phrankly co-founder Brandon Vulaj joined as well to discuss local food sourcing and our experiences with the Custom Share. 

This episode is brought to you by Phrankly. Phrankly is working to make sourcing and distribution for restaurants, farms and specialty goods more transparent and change the way people find their food.

It was great to catch up with Ryan and learn about custom shares where you can get a CSA like offering while still choosing your own items. I’ve been using the shares for a while now and it’s a flexible option that has worked well for us so far.

If you enjoyed this episode please share this on social media or leave a review for the podcast on iTunes, Google Play, or Stitcher.

Thanks!

The post F.A.T. Podcast Episode 123 – Good Food Collective first appeared on Food About Town.

Support Food About Town

A huge thank you to our supporters, it means a lot that you support our podcast.

If you like the podcast and want to support it, too, you can leave us a tip using the button below. We really appreciate it and it only takes a moment!
Support Food About Town
A
We haven’t had any Tips yet :( Maybe you could be the first!

Listen for free

Show artwork for Food About Town

About the Podcast

Food About Town
Interviews around the Rochester food and drink scene and whatever comes to mind
Food About Town podcast based out of Rochester, NY and hosted by Chris Lindstrom focusing on restaurants, food and drink of all kinds, and whatever topics I want to cover!
Support This Show

About your host