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Published on:

17th Aug 2018

F.A.T. Podcast Episode 113 – Jeffory McLean

On this episode of the Food About Town podcast, Chef Jeffory McLean (Cheffory!) came over to the studio to talk about his work over at NY Kitchen (formerly New York Wine and Culinary Center) teaching, his culinary concierge company FLX Foodies and noodling around about food.

Thanks for listening and see you out there!

This episode is brought to you by Phrankly. Phrankly is working to make sourcing and distribution for restaurants, farms and specialty goods more transparent and change the way people find their food.

It was great to hang with Cheffory and chat about food and the world in general. I was intrigued about his venture into working as a culinary concierge/private chef and the kinds of interactions he has out in people’s homes. We also dove into his time working in radio and nerded out about terrible radio names and why he left the industry.

If you enjoyed this episode please share this on social media or leave a review for the podcast on iTunes, Google Play, or Stitcher.

Thanks!

The post F.A.T. Podcast Episode 113 – Jeffory McLean first appeared on Food About Town.

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Food About Town
Interviews around the Rochester food and drink scene and whatever comes to mind
Food About Town podcast based out of Rochester, NY and hosted by Chris Lindstrom focusing on restaurants, food and drink of all kinds, and whatever topics I want to cover!
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