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Published on:

19th Jul 2013

F.A.T. Episode 4 – Marty’s Meats Interview

Episode 4 of the Food About Town podcast! Sorry about the delay but I had some scheduling issues and I’ll be trying to post more regularly in the future.

I talked with the Marty’s Meats crew out at SEA Restaurant so there will be a little more background noise than normal during the podcast. This was the first episode recorded with my new Blue Yeti microphone and the audio quality is definitely improved but more noisy. We talked about the food truck, Marty’s background and food in general. Hope you enjoy the chat!

The next episode will be a chat with Voula Stratton I recorded this week and should be up next Wednesday.

Thanks everyone!

The post F.A.T. Episode 4 – Marty’s Meats Interview first appeared on Food About Town.

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Food About Town
Interviews around the Rochester food and drink scene and whatever comes to mind
Food About Town podcast based out of Rochester, NY and hosted by Chris Lindstrom focusing on restaurants, food and drink of all kinds, and whatever topics I want to cover!
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