full

full
Published on:

21st Aug 2015

F.A.T. Episode 29 – Matty Miller

On this episode of the Food About Town podcast I sat down in the studio with Matty Miller, the head chef from the Owl House over on Marshall Street. We got the chance to hang out for a while discussing his past working in Rochester restaurants, why he ended up working in the kitchen and hit up some of his favorite places. Of course we ended up going on plenty of tangents, but that makes things more interesting!

Make sure to check out the Owl House if you haven’t been there in a while. It is a very different restaurant than it used to be, while still maintaining a similar feel to how it started. Hopefully that isn’t confusing, but I find that it has changed in the best of ways that make it a mainstay on the scene.

If you enjoyed this episode please share this on social media, comment on this post or leave a review for the podcast on iTunes to help out the podcast get some more ears on it.

Thanks!

 

The post F.A.T. Episode 29 – Matty Miller first appeared on Food About Town.

Support Food About Town

A huge thank you to our supporters, it means a lot that you support our podcast.

If you like the podcast and want to support it, too, you can leave us a tip using the button below. We really appreciate it and it only takes a moment!
Support Food About Town
A
We haven’t had any Tips yet :( Maybe you could be the first!

Listen for free

Show artwork for Food About Town

About the Podcast

Food About Town
Interviews around the Rochester food and drink scene and whatever comes to mind
Food About Town podcast based out of Rochester, NY and hosted by Chris Lindstrom focusing on restaurants, food and drink of all kinds, and whatever topics I want to cover!
Support This Show

About your host